Ube: Health benefits of African or bush pear

Posted by Martina Birk on Sunday, September 29, 2024

This specie of pear is mostly found in Africa. It is most commonly eaten with corn.

Among its many nutrients are carbohydrates, sugars, fibre, vitamins such as thiamine, pantothenate, folate, vitamin C and B6, niacin and riboflavin. It also contains antioxidants and minerals.

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Because Ube is rich in Vitamin C, it is a strong antioxidant and a dietary supplement that can prevent scurvy and keep the skin glowing.

This fruit is rich in fiber and helps prevent constipation and also ensures regularity of bowel movement. It adds bulk to the stool which makes the process of passing stool easier.

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Bush pear is has a lot of antimicrobial properties. The antimicrobes keep bacteria that are responsible for mouth odour and tooth decay away. Its high concentration of calcium and phosphorus makes it a good supplement for the development and maintenance of healthy bones and teeth.

The green paste of the pear is used by traditional doctors to treat open faced wounds. Ring worms, skin rashes, and other parasitic wounds are cured using Ube.

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